In this issue

Five Decades Behind the Limelight: Crown-Of-Thorns Sea Star Outbreaks Razing the Already Ailing Philippine Reefs
Sensory Characteristics and Storage Analysis of Newly Developed Spider Conch Balls from the Spider Conch (Lambis lambis)
First Report of Ichthyofaunal Composition in the River of Maduao, Maco, Davao de Oro, Philippines
Morphological and Genetic Diversity Assessment of Freshwater Prawns (Macrobrachium spp.) in the Cairawan River, Antique Province, Panay Island, Philippines
Synthesis and Characterization of Phytoandrogen from Different Species of Pine Trees and its Potential Use for Aquaculture
Status of the Salt Industry in the Philippines: Production, Challenges, and Opportunities
Assessment of the Acetes Beach Seine Fishery in Miagao, Iloilo, Philippines
Assessment of Socio-demographic Predictors of Fish Farmers’ Access to Formal Credit Sources in Ogun West Senatorial District, Nigeria
Metamorphic Success and Production cost of Holothuria scabra Reared on Microalgae Concentrates Compared with Live Microalgae
Efficacy of Seaweed Liquid Extract from Ulva spp. in Improving Growth and Chlorophyll-a Content of Eucheuma denticulatum in Tissue Culture
Optimized Nutritional Intakes of Fishers’ Children in Coastal Communities in Mabini, Davao de Oro, Philippines
Initial Assessment of the Benthic Profile and Reef Fish Composition of the Damilisan Marine Sanctuary, Miagao, Iloilo, Philippines
Morphology, Phylogeny and Discovery of the Antioxidant Potential of a Marine Dinoflagellate Karlodinium ballantinum (Kareniaceae, Dinophyceae) Isolated from Subic Bay, Zambales, Central Luzon, Philippines
Proximate Composition and Physico-chemical Properties of Dried Pyropia acanthophora in Sta. Praxedes, Cagayan, Philippines

Journal Issue Volume 31 Issue 1 Proximate Composition and Physico-chemical Properties of...

Research Article

Proximate Composition and Physico-chemical Properties of Dried Pyropia acanthophora in Sta. Praxedes, Cagayan, Philippines

Ritchie A. Rivera1, Yang-Bong Lee2,

1 Department of Agriculture-Bureau of Fisheries and Aquatic Resources Regional Office No. 02, Regional Government Center, Tuguegarao City, Cagayan 3500 Philippines
2 Department of Food Science and Technology, Pukyong National University, Busan, 608-737, Korea

Page 177-190 | Received 11 Oct 2023, Accepted 24 Apr 2024

Abstract

Proximate composition and physicochemical properties to include mineral content, free amino acids, water retention capacity (WRC), and lipid adsorption capacity (LAC) of dried Pyropia acanthophora locally known as “Gamet” and endemic only in the northern Philippines were evaluated. Dried Py. acanthophora contained high amounts of crude protein (23.0±0.1%) followed by ash (16.7±0.1%), moisture (11.8±1.5%) and lipid (1.1±0.1%). Analysis of macrominerals using Inductively Coupled Plasma Optical Emission Spectrometry showed that dried Py. acanthophora have significant amounts of K, Na, Mg, P, and Ca in decreasing order. Twenty-four (24) free amino acids were also determined, and seven essential amino acids were identified including isoleucine, leucine, lysine, valine, phenylalanine, threonine, and tryptophan. A significant amount of taurine was also detected among the free amino acids. WRC of dried Py. acanthophora was determined to be 5.60 ±0.1g-H2O.g-1. LAC of dried Py. acanthophora were determined to be 2.88± 0.10g-oil.g-1, 3.30± 0.21g-oil.g-1, and 3.28±0.21g-oil.g-1 using sunflower oil, sesame oil and soybean oil, respectively. The high amounts of carbohydrate of dried Py. acanthophora determined by difference could have influenced its WRC and LAC. Based on the results of the study, Py. acanthophora should be promoted as health food and could be a potential material for the production of food supplements to meet the recommended intake of protein and other essential nutrients for humans.


Keywords: Proximate composition, physico-chemical properties, Gamet, Pyropia acanthophora